Gâteau au Yaourt – Yogurt Cake

  It’s the best yogurt cake that I’ve ever made. What a great idea to add one teaspoon of vanilla extract in this classic French cake, I love the flavor! This cake is very easy to make and turns out well every time. I was so surprised when my daughter, who spends a lot of time cooking…

The Best Chocolate Chip Cookies

  My daughter came home one day, last week, with a lot of chocolate chip cookies that she made in cooking class. Again, a delicious and new recipe!     When I picked her up with her big bag of cookies, they were so warm that they perfumed the air with their chocolaty goodness!    …

Apricot Cake

  The cookbook Breakfast on the Battery, A Charleston Chef’s Collection of Breakfast and Tea Recipes by Connie Stahl, inspired me for this recipe. I love this book, it’s a collection of great recipes.     This cake is amazing, I really enjoyed making it. To begin, you have to make the first of 2 batters. Pour…

Mini Chocolate Chip Bread

  Thank you Eva from Eva & Torocoro for these delicious mini chocolate chip breads. I love going to see her new recipes on her cooking blog. She collects beautiful and scrumptious recipes:) These mini breads are so delicious, perfect for a breakfast or a snack. I enjoyed making them, it’s easy and fun to…

Mini Chocolate Cakes

  Here is a recipe for chocolate lovers. It’s the best chocolate cake that I’ve ever had. These mini chocolate cakes are beyond delicious. They are totally chocolatey. With a cup of milk, they are incredibly scrumptious! Thanks to Christina, my sister-in law, who gave me this recipe. This summer, my family and I visited…

Crispy Spiced Chickpeas

  What a funny recipe to make! I’ve never made crispy chickpeas before. Frying the chickpeas in olive oil is a great way to get the crispiest chickpeas. A quick toss in smoked paprika and sugar, and it’s ready to serve. Super simple to make, these Crispy Spiced Chickpeas are perfect for an appetizer or…