Flammekueche -Alsatian Pizza

  This Alsatian speciality is one of my favorite dish, originally from Alsace, a beautiful region in eastern France bordering Germany and Switzerland. Alsace is famous for its Route des Vins (Alsace Wine Route) through the vineyards. It’s a great way to taste Alsacian wine : Rieslings, Gewurztraminers, Sylvaner, Pinot Blanc. Strasbourg is the capital.…

Gâteau au Yaourt – Yogurt Cake

  It’s the best yogurt cake that I’ve ever made. What a great idea to add one teaspoon of vanilla extract in this classic French cake, I love the flavor! This cake is very easy to make and turns out well every time. I was so surprised when my daughter, who spends a lot of time cooking…

Classic Lemon Madeleines

  I love making madeleines, because this French biscuit is so easy to make; I’ve never missed any recipe of madeleine. It’s not difficult to get the perfect madeleine cookie. The best madeleines are the ones that you make by yourself. Madeleines are delicious when eaten just from the oven. You can brush these warm madeleines with…

Semolina Pudding

  My husband and I are big fans of semolina pudding, It’s our favorite dessert since we were young. This pudding is an European dessert cooked with milk. We love it! I could eat a semolina pudding everyday. It reminds me my childhood. This recipe is simple. You just need milk, sugar and semolina. I love adding vanilla…

Homemade Salted Caramel Sauce

  This summer, I spent time with my family and friends in Anjou (France), that I see once a year. It was so good to see them, so good to have big family dinners, to go night kayaking and sipping Bordeaux Blanc, a great white wine, under a full moon. I also spent a few days in Touraine. I am in love with this…