Potluck Taco Casserole

  When I read this recipe in Taste of Home magazine – 13 x 9, winter 2016- I was so suspicious about mixing ground beef, egg and biscuit mix. So I made half of the recipe. But when my son and my daughter tasted it, they said “Can I have more? It’s so delicious.”  I…

Shrimp and Grits

  I love shrimp! My favorite recipe that I used to make for a special occasion is shrimp cooked in a pan with lemon, lime and orange juice. My whole family loves it Yesterday, I tried a new recipe : Shrimp and Grits. I have never cooked grits. When I saw this recipe in a…

Salmon Risotto

  Jasna from Around the World – In favorites recipes inspired me for this wonderful Salmon Risotto. She made fennel and salmon risotto. I am not a big fan of fennel. So I chose basil instead and decided to add sun-dried tomatoes. For this recipe, you can used canned salmon or fresh salmon filet cooked in aluminum…

Greek Pizza

  What a great idea for dinner! I am looking forward to serving this Greek Pizza. I bought fresh mint just for this recipe. Wow, I had forgotten how the mint smells so good. I am thinking about planting mint this spring. It would be great to have mint at home and use it in salad, pizza… The important…