These baked zucchini sticks are coated in a combination of bread crumbs and grated Parmesan cheese and baked in a hot oven. Such a great appetizer, easy to make and so healthy! Crispy outside and tender inside, you will love them! Serve these zucchini sticks hot with your favorite dipping sauce. I personally serve…
It’s wonderful, my 16 y old daughter is registered in cooking class this semester. This week end, she had to make these bites to get extra credit. She made them on Friday and I made them again on Saturday. These spicy bites are adorable and so delicious, they make a great and festive appetizer! Serving…
What a wonderful recipe! Cut 1 head of cauliflower and toss it in olive oil and butter, so simple. love that! Cauliflower turns sweet, crisp and caramelized, when roasted; and the Parmesan cheese gives it a great flavor! I don’t know how many times I have made it, since my friend Mary gave me this…
What a funny recipe to make! I’ve never made crispy chickpeas before. Frying the chickpeas in olive oil is a great way to get the crispiest chickpeas. A quick toss in smoked paprika and sugar, and it’s ready to serve. Super simple to make, these Crispy Spiced Chickpeas are perfect for an appetizer or…
I am so happy to be in vacation for one week! The elementary school where I work is closed, the kids stay at home. It’s a really great occasion for me to cook and bake new recipes:) So this morning, I was so excited to make a Ham and Cheese Monkey Bread. It’s my first time making one…
What a great idea for dinner! I am looking forward to serving this Greek Pizza. I bought fresh mint just for this recipe. Wow, I had forgotten how the mint smells so good. I am thinking about planting mint this spring. It would be great to have mint at home and use it in salad, pizza… The important…
