Here is a great recipe to make. My husband loves mimosa eggs. You can serve them during a party with friends, or as an appetizer. In the past 6 months, I have been teaching French Conversation to adults. My students are so motivated to learn French in different ways : sharing recipe is a great way…
These baked zucchini sticks are coated in a combination of bread crumbs and grated Parmesan cheese and baked in a hot oven. Such a great appetizer, easy to make and so healthy! Crispy outside and tender inside, you will love them! Serve these zucchini sticks hot with your favorite dipping sauce. I personally serve…
It’s wonderful, my 16 y old daughter is registered in cooking class this semester. This week end, she had to make these bites to get extra credit. She made them on Friday and I made them again on Saturday. These spicy bites are adorable and so delicious, they make a great and festive appetizer! Serving…
What a wonderful recipe! Cut 1 head of cauliflower and toss it in olive oil and butter, so simple. love that! Cauliflower turns sweet, crisp and caramelized, when roasted; and the Parmesan cheese gives it a great flavor! I don’t know how many times I have made it, since my friend Mary gave me this…
What a funny recipe to make! I’ve never made crispy chickpeas before. Frying the chickpeas in olive oil is a great way to get the crispiest chickpeas. A quick toss in smoked paprika and sugar, and it’s ready to serve. Super simple to make, these Crispy Spiced Chickpeas are perfect for an appetizer or…
I am so happy to be in vacation for one week! The elementary school where I work is closed, the kids stay at home. It’s a really great occasion for me to cook and bake new recipes:) So this morning, I was so excited to make a Ham and Cheese Monkey Bread. It’s my first time making one…
What a great idea for dinner! I am looking forward to serving this Greek Pizza. I bought fresh mint just for this recipe. Wow, I had forgotten how the mint smells so good. I am thinking about planting mint this spring. It would be great to have mint at home and use it in salad, pizza… The important…
Oooh La La! This French appetizer is so savory! My sister in-law, Christina, gave me this recipe 3 years ago. I love making it. It’s a big hit every time. This recipe is fantastic, because you can use whatever you want. You can choose your cheese, I personally prefer Comté. You can also add black olives, herbs ect. I usually…
It’s Halloween tomorrow. It’s time to make scary food! I like these little Mummy Hot Dogs, they are so adorable . Kids have a lot of fun making them! And it’s always a big hit at parties. Ready for Halloween! Are you also making scary food? Happy Halloween to everyone! Ingredients : 1 can (8…
