French Sablés

Sablés are delicate butter biscuits, crunchy and crumbly. The French word sable means “sand”, which refers to the sandy texture. When I eat a sablé , I cannot resist to eat another one, and another one …..   I asked my kids, “do you want to eat one before I finish them all”, Ah Ah Ah! I loved French sablés. I remember…

Slow-Cooked Boeuf Bourguignon

Have you ever seen “Julie and Julia” by Nora Ephron? This movie is based on two true stories, about real-life women who never met, Julia Child and Julie Powell. Julia Child, expatried in France in 1949 decides to learn the art of French cooking. As for Julie, she decided to create a blog in 2002 in New York  “Julie and Julia, 524…