Vegetable Tian

  Tian is borrowed from French. It means : “sliced vegetables baked in an earthenware dish”. This Provençal dish is delicious during summer time! I love this season! Because It’s a real pleasure to buy vegetables from the farmers market! I love LOVE vegetables! This side dish is fantastic!! And it’s so healthy! Next time, I will vertically…

Moelleux au Chocolat

  Perfect for chocolate lovers! This French cake is wonderful for a breakfast or a snack! I found this recipe in a French magazine MIAM. I love it, simple to make and absolutely scrumptious! I love to spend time in France and come back with some French cooking magazines. This time, I am so happy to get…