Chicken with Tomatoes and fresh Mozzarella

I shop at my farmer’s market as often as possible to buy fruits and vegetables. It’s the perfect season to eat fresh tomatoes in appetizer, in salad or cooked. I love cherry tomatoes cooked with garlic. Yesterday, I made Chicken breast with mozzarella, basil and cherry tomatoes. It’s the easiest chicken’s recipe that I’ve made. It’s…

Sugar Buns – Daring Bakers June, 2014 challenge –

This month Shelley from C Mom Cook challenged us to make Cinnamon Rolls, a North American treat. I am not a fan of Cinnamon. So I decided to make Sugar Buns -Martha Stewart’s recipe with no cinnamon-. These Sugar Buns are delicious, when they are warm. The Yeast Dough is easy to prepare. It’s the…

Goat Cheese and Bacon Quiche

I had a lot of fresh goat cheese in my fridge, so I decided to make a quiche with goat cheese and bacon. This quiche is juicy and cheesy. You can eat warm or cold with lettuce. Perfect for a dinner or  a summer picnic.   Ingredients : 1 pie crust (pâte brisée) 100 gr (3.5 oz)…

Chocolate Orange Cupcakes

My daughter is a huge fan of chocolate and cupcake! Woo hoo! Thanks Sarah for preparing this lovely recipe with me! With the orange flavor, it’s really good! These cupcakes are very simple to make and decorate. They are perfect for a party. Makes 1 1/2 dozen Ingredients : for the cupcakes 1 cup (2 sticks)…