Mediterranean Orzo Salad

  What a wonderful recipe for summer entertaining! Last week, my friends and I organized a barbecue. Just an evening without our husbands, I love that, ahahah! I was so excited to spend time with my friends, everyone had to come with a dish. Our hostess, Erin, made an Orzo Salad for us, It was so…

Classic Chocolate Buttercream Cupcakes

  I enjoyed making these cupcakes! This classic recipe is easy and I love it! These cupcakes are light, spongy and they have the right amount of chocolate. The buttercream chocolate frosting is rich and chocolaty. It’s a perfect recipe for any occasion, for anytime of the year. My son, who is not a big fan of…

Slightly Sweet Skillet Cornbread

  If you are a lover of cornbread, it’s a recipe for you:) It’s not my first time making a cornbread but it s my first time success it. Usually I missed it, my cornbread is always a little too flat . In the original recipe you have to use all  purpose flour. I really wanted to…

Raspberry Spinach Salad

  Thanks to Drew Ramsey, MD who inspired me for this recipe. This salad is simple and so good! In the original recipe, Drew Ramsey toasted 1/3 cup hazelnuts (350 degree F. for 10-12 minutes) and cooled them before garnishing the salad. I chose sliced almonds instead of hazelnuts. For the dressing, I whisked together…

Marinated Kale Salad with Orange Zest

  Drew Ramsey, MD, author of “Eat Complete : The 21 Nutrients That Fuel Brainpower, Boost Weight Loss, and Transform Your Health”  inspired me for this recipe. I recommend this book, full of information. It would also make a great gift. He talked about the meals of the day :  Breakfast — to start the day “eating complete”—, Lunch…

Roasted Tomato and Caramelized Onion Sandwich

  This roasted tomato and caramelized onion sandwich is so good. It’s maybe my best sandwich. It takes a little bit longer just for a sandwich. Next time I’ll prepare the roasted tomatoes the day before. What a great idea I had, filling a sandwich with roasted tomato and caramelized onion and grilled it on an electric…