Oven Roasted Sweet Potato Fries

 

This recipe is so easy! The most difficult part is cutting the sweet potatoes! When I saw my husband arriving in the kitchen, I stopped him and asked him to help me cut them. Thank you to my honey!

The combination of sweet and spicy makes these roasted sweet potatoes terrific!

Next time, I’ll fry some cod fillets to accompany them. The best way to eat sweet potatoes fries is certainly with fish or chicken!

 

Preparation time : 15 minutes  Total time : 45 minutes

Ingredients :

  • 2 sweet potatoes, peeled and sliced into 1/4-inch long slices, then 1/4-wide inch strips
  • 2 tablespoons olive oil
  • 2 teaspoons paprika
  • 2 teaspoons House Seasoning

House Seasoning :

  • 1 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder

Directions :

  1. Preheat oven to 400 degrees F. (205 degree C.)
  2. Line a sheet tray with parchment
  3. Mix olive oil, paprika and house seasoning in a large bowl and toss with the potatoes until they are evenly coated.
  4. Transfer the potatoes to the large baking sheet. Spread the potatoes in a single layer. Try not to overcrowd or have multiple layers of fries.
  5. Place the tray on the middle rack in the oven and cook about 30 minutes. Be sure to turn the fries 3 or 4 times so they cook evenly. May take more or less time, depending on the size and thickness you cut the fries. Enjoy immediately!

“Ces frites de patates douces peuvent être dégustées sans accompagnement!”;)

 

Source : Paula Deen inspired me for this recipe.

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8 Comments
  1. Your sweet potato fries turned out so nicely! Sweet potatoes are one of my favorite eats…I roast them very often and can never get enough. Love that you had some help making yours. That makes them taste even better. : )

  2. I love sweet potato fries but haven’t made them myself yet-I need to try making them!

  3. Love sweet potato fries! I also really love the house seasoning! Can’t wait to try these!

  4. I love sweet potato fries, but never made it myself…I love that these are oven roasted…they look awesome!
    I hope you are having a great week Zaza :)

  5. Eva

    J’adore ta recette Zaza, simple et très gourmand et en plus si je trouve quelqu’un de gentil pour coupé les pommes de terre, c’est encore mieux! Bisous

  6. I’m going to give it a try. It looks delicious and I like the spices you’ve used.
    Amalia
    xo

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