Apple Cake / Gâteau aux pommes

Thanks to Jenn Segal from Once Upon A Chef to share this marvelous recipe! In the original recipe, Jenn used a springform pan. I just used a regular pan smaller. She also adds sugar on the top before baking, I though the cake was sweet enough without adding sugar on the top. This cake is easy to make and very…

Photos de vacances

Un petit tour en Normandie et en Bretagne, avant de passer quelques jours sur les bords de La Loire.   Le Mont Saint-Michel (Normandie) Notre première visite à la descente d’avion fut le Mont St-Michel après 4 heures de route (Paris/Le Mont St-Michel). Nous étions bien fatigués. Mais mes enfants, qui n’avaient jamais vu ce…

Palmiers

  My days are full. I now have 2 jobs. So I really need to find more time to post new recipes on my blog. My new resolution for 2018 is to be more organized! I wish you a Happy New Year and all the best that life can bring! This weekend, I made Palmiers. This French biscuit is…

Flammekueche -Alsatian Pizza

  This Alsatian speciality is one of my favorite dish, originally from Alsace, a beautiful region in eastern France bordering Germany and Switzerland. Alsace is famous for its Route des Vins (Alsace Wine Route) through the vineyards. It’s a great way to taste Alsacian wine : Rieslings, Gewurztraminers, Sylvaner, Pinot Blanc. Strasbourg is the capital.…

Gâteau au Yaourt – Yogurt Cake

  It’s the best yogurt cake that I’ve ever made. What a great idea to add one teaspoon of vanilla extract in this classic French cake, I love the flavor! This cake is very easy to make and turns out well every time. I was so surprised when my daughter, who spends a lot of time cooking…

Oeufs Mimosa – Mimosa Eggs

  Here is a great recipe to make. My husband loves mimosa eggs. You can serve them during a party with friends, or as an appetizer. In the past 6 months, I have been teaching French Conversation to adults. My students are so motivated to learn French in different ways : sharing recipe is a great way…

Chocolate Meringue Cupcakes

    This month was so crazy for me! I can’t even imagine that I haven’t post any recipes in 6 weeks. I miss you dear readers! I hope to have more time this summer to cook, to read some cooking magazines and find new and delicious recipes. Yesterday my 16 y. old daughter asked to make…