Palmiers

  My days are full. I now have 2 jobs. So I really need to find more time to post new recipes on my blog. My new resolution for 2018 is to be more organized! I wish you a Happy New Year and all the best that life can bring! This weekend, I made Palmiers. This French biscuit is…

Flammekueche -Alsatian Pizza

  This Alsatian speciality is one of my favorite dish, originally from Alsace, a beautiful region in eastern France bordering Germany and Switzerland. Alsace is famous for its Route des Vins (Alsace Wine Route) through the vineyards. It’s a great way to taste Alsacian wine : Rieslings, Gewurztraminers, Sylvaner, Pinot Blanc. Strasbourg is the capital.…

Gâteau au Yaourt – Yogurt Cake

  It’s the best yogurt cake that I’ve ever made. What a great idea to add one teaspoon of vanilla extract in this classic French cake, I love the flavor! This cake is very easy to make and turns out well every time. I was so surprised when my daughter, who spends a lot of time cooking…

Oeufs Mimosa – Mimosa Eggs

  Here is a great recipe to make. My husband loves mimosa eggs. You can serve them during a party with friends, or as an appetizer. In the past 6 months, I have been teaching French Conversation to adults. My students are so motivated to learn French in different ways : sharing recipe is a great way…

Chocolate Meringue Cupcakes

    This month was so crazy for me! I can’t even imagine that I haven’t post any recipes in 6 weeks. I miss you dear readers! I hope to have more time this summer to cook, to read some cooking magazines and find new and delicious recipes. Yesterday my 16 y. old daughter asked to make…

Baked Parmesan Zucchini Sticks

  These baked zucchini sticks are coated in a combination of bread crumbs and grated Parmesan cheese and baked in a hot oven. Such a great appetizer, easy to make and so healthy! Crispy outside and tender inside, you will love them! Serve these zucchini sticks hot with your favorite dipping sauce. I personally serve…

Classic Lemon Madeleines

  I love making madeleines, because this French biscuit is so easy to make; I’ve never missed any recipe of madeleine. It’s not difficult to get the perfect madeleine cookie. The best madeleines are the ones that you make by yourself. Madeleines are delicious when eaten just from the oven. You can brush these warm madeleines with…

Oven Roasted Sweet Potato fries

  This recipe is so easy! The most difficult part is cutting the sweet potatoes! When I saw my husband arriving in the kitchen, I stopped him and asked him to help me cut them. Thank you to my honey! The combination of sweet and spicy makes these roasted sweet potatoes terrific! Next time, I’ll…