Chocolate Cake with Crème Anglaise

  This cake is gorgeous! What a beautiful idea for my husband’s birthday. The creme is the most difficult part of this recipe. My husband is the best at making the crème Anglaise. So I asked him to be my sous-chef. I made the cake , he made the crème. Do not hesitate to watch…

Blueberry Clafoutis / Clafoutis aux Myrtilles

A tasty and healthy dessert!   Marmiton is my favorite French magazine. This month I found a great dessert in this magazine : a clafoutis. The original recipe is “a clafoutis aux cerises”/a cherry clafoutis. At my farmer’s market, I found blueberries so I decided to use them for my clafoutis. Traditionally, my whole family…